Papri Chaat
Papri Chaat is a very simple chaat to put together if you have all the ingredients ready in your kitchen. It basically needs some crackers and potatoes, chole, yogurt and […]
Papri Chaat is a very simple chaat to put together if you have all the ingredients ready in your kitchen. It basically needs some crackers and potatoes, chole, yogurt and […]
Khandvi is a very popular Gujarati snack. It’s delicate, looks beautiful and doesn’t need that many ingredients. Preparation time: 30 minutes Servings: 4 Difficulty: Medium Ingredients Besan (chickpeas flour) 1/2 […]
Bathue Ka Raita is my favorite raita in winters simply because Bathua Leaves are not available in summers. So I look forward to making this raita in winters. Preparation Time: […]
Curd Rice is a very simple and refreshing South Indian preparation. South Indians always eat a little bit of Curd Rice at the end of each meal because it soothes […]
Dhokla is a very popular Gujarati snack. It uses almost no oil, it’s nutritious and it’s easy to make. Preparation Time: 50 minutes Servings: 6 Difficulty: Easy Dhokla Ingredients Besan […]
Gatte is an authentic Rajasthani delicacy. It uses besan to make the dumplings, which are then cooked in the yogurt gravy. Preparation Time: 50 minutes Servings: 4 Difficulty: Medium Gatte […]
Boondi Raita is the most popular raita made in Indian cuisine, especially for a festive meal. Best part is that all the ingredients are easily available in the market these […]
Mango Lassi is a famous drink from Punjab, India, which is popular world wide. Preparation Time: 5 minutes Servings: 1 Difficulty: Easy Ingredients Plain yogurt 1/2 cup Mango pulp (canned) […]
Dahi Vada/bhalle is a very popular dish all over India with a little bit of variation. Basically it’s deep fried dal pakori, served with yogurt. Preparation Time: 35 minutes Servings: […]
Kheere Ka Raita (Cucumber Yogurt) is a very refreshing, quick and simple raita. Kheera or cucumber gives it a little crunch while yogurt gives it the coolness and the creaminess. […]
Arbi Curry in Yogurt is an unconventional curry and you will never find it in any restaurants. But I can assure you, it comes out yummy. First arbi is fried […]
Every region in India has a different cooking style. South India uses a different set of spices than North India with many variations. This recipe is one version of South […]
Mixed vegetable raita is the simplest raita to make on short notice and the good thing is that you can change the taste a bit by changing the vegetables. Preparation […]