Thechwani (Radish & Potato Curry)
Thechwani (Radish & Potato Curry) is a popular Garhwali dish from the mountains of Uttarakhand. For some reason, it never made it to any restaurant menu. Thecha means crushing and […]
Tag: mooli
Radish, Carrot, Tomato Salad
Radish, Carrot, Tomato Salad is a simple salad made mostly in homes, yet it’s very unique. It has the sharpness of radish and ginger, tartness of tomatoes and the sweetness […]
Mooli Salad (Radish Salad)
Mooli Salad can be made in minutes and tastes great with Indian meals. Preparation Time: 10 minutes Servings: 4 Difficulty: Easy Ingredients Mooli (radish) 1 medium (2 cups grated) Adarak […]
Mooli Bhuji (Scrambled Radish)
Everyone knows that Mooli is good for digestion and especially good for the liver but other than salad, most people don’t do much with it. Mooli Bhuji is a side […]
Stuffed Mooli Parantha (Radish Flat Bread)
Stuffed Mooli Parantha is a great breakfast in winters when mooli or radish is in abundance and hot breakfast is in demand. As per Ayurveda, soft muli/radish is good for […]