Milk Powder Gulab Jamun
Gulab Jamun is a timeless Indian dessert, very sweet and very traditional. There are many different ways of making it – using khoya, using paneer, using suji etc. This recipe […]
Gulab Jamun is a timeless Indian dessert, very sweet and very traditional. There are many different ways of making it – using khoya, using paneer, using suji etc. This recipe […]
Khoya is an essential ingredient while making most Indian sweets. It is easy to make but it takes time if you are making it from regular milk. So if you […]
Malai Chop is a popular Bengali sweet dish. My version of Malai Chop is extremely easy to make and tastes just as great. Preparation Time: 30 minutes Servings: 10 Difficulty: […]
Kalakand Barfi is a very refreshing sweet and extremely easy to make. Tastes best when eaten the same day. Preparation time: 30 minutes Servings: 4 Difficulty: Easy Ingredients Paneer 1/3 […]