Jeera Samak Rice
Samak rice is a fruit and not a cereal and that’s why it can be eaten in fasts. It is very easy to digest and tastes very much like rice. […]
Samak rice is a fruit and not a cereal and that’s why it can be eaten in fasts. It is very easy to digest and tastes very much like rice. […]
Sepu Vadi is an important part of Himachali Cuisine in India and you will find it there in every celebration, be it a wedding or a festival. Himachali Sepu Vadi […]
Jeera Rice is a very simple rice preparation that you can make every day. If you have leftover steamed rice, you can easily put heeng jeera tadka on it to […]
Garam masala is a blend of ground spices common in North Indian and other South Asian cuisines. It is a very delicate masala, which should not be cooked after mixing. […]