Mohanthal
Mohanthal is a traditional Gujarati sweet dish made up of besan, ghee, sugar, and nuts. Preparation time 60 minutes Servings 16 pieces Difficulty Medium Ingredients Besan (chickpea flour) 250 gm […]
Tag: ghee
Tartine English Muffin Bread
This English Muffin recipe has been taken from the Tartine Bread book by the owner of the famous Tartine Bakery in San Francisco. If you are looking to learn how […]
Besan Ka Halwa
Besan halwa is a rich and delicious Indian dessert. It is a traditional dish from Punjab for all sorts of celebrations. Also it is very easy and quick to make. […]
Shakkar Pare
Shakkar Pare is a sweet snack that can be kept in the pantry for weeks, perfect for traveling or when you want something handy to eat quickly. Preparation Time: 10 […]
Moong Ki Dal Ka Halwa
Moong Dal Halwa is very rich halwa but it tastes heavenly. The most effort is in roasting the dal, which is not that difficult if you use enough ghee. If […]
Tadka or Tempering or Chaunk
Tadka is the magic of South East Asian cooking. It is an age old cooking technique which has been in use for hundreds of years. In its most fundamental form, […]