Imarti
Imarti is an Indian sweet that is made from ground urad dal, deep fried in a flower shape and then soaked in the sugar syrup. This sweet can stay in […]
Sweets are part of every cuisine of the world and what surprises me is that all cuisines serve sweet at the end of the meal. I see two reasons behind it. First, if the sweets were served in the beginning of the meal, perhaps we will eat too many of them and there will be no space left for main course. Second, I think the body needs some calories to digest the food it just consumed, that’s where a little sweet in the end helps.
Here we have a large collection of sweets and desserts to suit every occasion. Some are pretty quick and some are really involved. Some are really light and some are pretty heavy. So what are you waiting for, browse through and take your pick.
Imarti is an Indian sweet that is made from ground urad dal, deep fried in a flower shape and then soaked in the sugar syrup. This sweet can stay in […]
Whenever I get coffee from Starbucks, I have to have the lemon cake slice also. It’s so soft and fluffy and delicious that I just can’t resist it when it’s […]
Gulab Jamun is a timeless Indian dessert, very sweet and very traditional. There are many different ways of making it – using khoya, using paneer, using suji etc. This recipe […]
Mohanthal is a traditional Gujarati sweet dish made up of besan, ghee, sugar, and nuts. Preparation time 60 minutes Servings 16 pieces Difficulty Medium Ingredients Besan (chickpea flour) 250 gm […]
Almond Burfi is a popular sweet in India because it can stay well for a long time in the pantry. The only drawback is that it’s quite expensive. So why […]
Candied Orange is a popular sweet gifted around Christmas time. The orange and chocolate is a classic combination and you can’t go wrong with it. It is also a guilt-free […]
Tres Leches means Three Milks in Spanish and it is made with three different types of milks. It is a popular cake in Mexico and Latin America. It is the […]
Kumaoni Halwa or Pahadi halwa is a totally different preparation than the regular suji ka halwa prepared in North India. The yogurt gives it a little tangy flavor and the […]
Dhaniya Prasad is a traditional offering for Lord Krishna on the festival of Janmashtami. It is very similar to the whole wheat flour kasaar except that the flour is replaced […]
This is a moist flourless chocolate cake, which is great for any occasion. It can be made with coffee or water or with rum. Preparation Time 45 minutes Servings 8 […]
Baked Yogurt or Bhappa Doi, as it is called in Bangla language is a simple, hearty and healthy sweet from the state of West Bengal in India. It requires minimal […]
Kesari Halwa is a popular South Indian sweet, which is commonly available in restaurants. It is made like Semolina Halwa or Suji Ka Halwa but tastes very different. It gets […]
Thekua is a common household sweet from Bihar. It’s pretty similar to the Rotana of Gadhwal and Pude of Uttar Pradesh. It’s made on every festive occasion like a wedding […]
Gud and Makhane, both are nutritious food items. Makhane have a lot of calcium, which is great for bones. Gud of course is good to get rid of the inhaled […]
Sweet Bread pudding is the ultimate comfort food. It is also the perfect use of the day-old bread you have left over. Slightly stale bread absorbs the custard better without […]
A cobbler refers to the dishes, consisting of a fruit or savory filling covered with pastry sheet, batter or biscuit before being baked. As the name suggests, this is a […]
Fruit Cream is a no-cook healthy dessert, which is really easy to make. The best part is that you can use any seasonal fruits and control the sugar as per […]
Got reminded of this fantastic Mota Dana or Gulgule recipe in one of the Northern Flavors episodes by chef Ajay Chopra. It has that homely feel that always tastes great. […]
Cobbler refers to a variety of dishes, consisting of a fruit or savory filling covered with batter, biscuit or pastry sheet before being baked. This is the recipe of Peach […]
Meethe Chawal (Sweet Rice) is a very simple and hearty dessert that everyone likes. You will never find this in restaurants. Preparation time: 15 minutes Servings: 2 Difficulty: Easy Ingredients […]